2012 Global Hunger Index Data

The 2012 GHI report focuses particularly on the issue of how to ensure sustainable food security under conditions of water, land, and energy stress. Demographic changes, rising incomes and associated consumption patterns, and climate change, alongside persistent poverty and inadequate policies and institutions, are all placing serious pressure on natural resources. In this report, IFPRI describes the evidence on land, water, and energy scarcity in developing countries and offers two visions of a future global food system—an unsustainable scenario in which current trends in resource use continue, and a sustainable scenario in which access to food, modern energy, and clean water improves significantly and ecosystem degradation is halted or reversed. Concern Worldwide and Welthungerhilfe provide on-the-ground perspectives on the issues of land tenure and title as well as the impacts of scarce land, water, and energy on poor people in Sierra Leone and Tanzania and describe the work of their organizations in helping to alleviate these impacts.


See other formats of data here: Linked Open Data (LOD)[OWL Version] and [RDF Version]

See visual data at: Data Visualization

Ethiopian Rural Household Surveys (ERHS), 1989-2009

The Ethiopia Rural Household Survey (ERHS) is a unique longitudinal household data set covering households in a number of villages in rural Ethiopia. Data collection started in 1989, when a team visited 6 farming villages in Central and Southern Ethiopia. In 1989, IFPRI conducted a survey in seven Peasant Associations located in the regions Amhara, Oromiya and the Southern Ethiopian People’s Association (SNNPR). Civil conflict prevented survey work from being undertaken in Tigray. Under extremely difficult field conditions, household data were collected in order to study the response of households to food crises. The study collected consumption, asset and income data on about 450 households. In 1994, the survey was expanded to cover 15 villages across the country. An additional round was conducted in late 1994, with further rounds in 1995, 1997, 1999, 2004, and 2009. In addition, nine new villages were selected giving a sample of 1477 households. The nine additional communities were selected to account for the diversity in the farming systems in the country, including the grain-plough areas of the Northern and Central highlands, the enset-growing areas and the sorghum-hoe areas. Topics addressed in the survey include household characteristics, agriculture and livestock information, food consumption, health, women’s activities, as well as community level data on electricity and water, sewage and toilet facilities, health services, education, NGO activity, migration, wages, and production and marketing.